Latest News
View All News →Functional Beverage Brands Turn to Adaptogenic Ingredient Suppliers
Formulators are prioritizing single-origin adaptogens as functional beverage demand accelerates across North America.
Domestic Vitamin C Production Expands Amid Import Tariff Pressure
Three new fermentation facilities are set to reduce U.S. reliance on imported ascorbic acid by early 2027.
Collagen Peptide Suppliers Report Record Q2 Demand
Hydrolyzed collagen sourcing has surged as sports nutrition brands expand recovery product lines.
Biotech-Derived Actives Reshape Skincare Ingredient Sourcing
Precision fermentation is emerging as a scalable alternative to traditional botanical sourcing for active ingredients.
Regulatory & Markets
View All →FDA Proposes Streamlined Pathway for GRAS Ingredient Notifications
The proposed framework could cut average review timelines by nearly 40%, according to agency officials briefed on the plan.
Specialty Sweetener Prices Stabilize After Volatile First Half
Allulose and monk fruit pricing has leveled off as supply chains normalize following last year's capacity constraints.
Upcycled Ingredient Certification Gains Traction With Major CPGs
A growing number of Fortune 500 food companies are requiring upcycled certification from their specialty ingredient suppliers.